April Degustabox

April Degustabox

This month’s Degustabox had a mix of familiar favorites and interesting new ones! Laying everything out, I couldn’t decide what to try first!

April's surprises!
April’s surprises!

I decided to try the Lovely Candy Co. Caramels first, since I remembered how much I loved the fruit chews from this brand when I first had them back in October.

caramels
When has a caramel NOT made a day a little bit sweeter? ๐Ÿฌ ๐Ÿญ โ˜บ๏ธ

They were easy to chew, had a gentle sweet flavor, and were so irresistible that it was impossible to refrain from eating the whole bag in one go.

The PR Bar was also a product I was familiar with.

prbaryogurtberry
PR Bar Yogurt Berry

I was a fan of the Chocolate Peanut flavor, and found this Yogurt Berry flavor just as enticing. It had a subtle vanilla coating with a melt-in-your-mouth texture filled with berry pieces, almost like having berry cream-filled cookies!

I’ve also had the Better Oats oatmeal brand in the past, but it was the first time I’ve seen their new packaging. At first I didn’t realize it was the same Better Oats company I was used to seeing being sold in green-and-white colored packaging.

better-oats
How to amplify your oats.

The flavor of the oats was Maple & Brown Sugar, but I added some pumpkin spice-flavored greens protein (which mixed well with the oats, and allowed for a thicker texture which I love!) and some Lingonberry jam for a more hearty, sweeter bowl of warmth.

felix-lingonberries
A Europe trip is in the cards later next month (!!) but I’m wondering if we should stop in Sweden ๐Ÿ‡ธ๐Ÿ‡ช ๐Ÿค”…this Lingonberry jam (a Swedish delicacy) is very convincing #ImaginingBreakfastsInSweden

The Lingonberry jam was definitely a new try for me, but after reading more about it I learned it was a Swedish delicacy. The flavor of the jam itself was not too sweet, and even though it had a fair mix of plump red berries, the consistency was smooth, pourable, and not too thick at all!

These Wilton Candy Salted Caramel Drops were also a new find for me, and certainly a winner.

candy-melts
“Straight up ate these little Wilton Candy Melts, because what PhD student has the time (and the patience) to melt candy ๐Ÿฌ๐Ÿ˜‚??”

One could display patience, melt them to a more liquid consistency and pour it over delicate and already-beautiful looking desserts, but a hungry girl like me prefers to eat them drop by drop. Each drop packs a huge punch—I found them to be REALLY salty, and they even had a slight crunch to them also.

Dinners this month had some flavor help thanks to Nando’s. I loved seeing a bottle of Nando’s in a Degustabox again, and was eager to try this garlic flavor.

peri-peri
“When you mix a baked sweet potato with garlic Nando’s Peri-Peru sauce, your tastebuds are in a treat for something both nourishing and magical ๐Ÿ ๐ŸŒถ๐Ÿ˜‹”

It was labeled as being “medium spicy”, and doused over a hot sweet potato, it definitely had a kick to it. The bowl also featured cooked cabbage, sliced carrots and yellow squash discs. Yum!

Another condiment product featured in this month’s box was a fancy squeezeable tomato paste.

tomato-mutti
Looks like paint—but this is edible!!

I had not heard of the Mutti brand previously, but according to the old school toothpaste/paint packaging, this double concentrated tomato paste was made purely from tomatoes of Italian origin. The tomato paste could have even passed as a dark crimson colored paint!

This month’s box also featured a number of drink items. Depending on what subscribers prefer, this month’s box either included Skinnygirl Peach Bellini Green Tea K-Cups, or instant coffee from Cafe Bustello and a can of Zenify natural energy drink.

peach-bellini
Tea anyone?

I took the K-Cups with me to lab since I could make use of them there with our Keurig. I’m mostly a coffee drinker nowadays, so I didn’t think I’d be in love with a green tea K-Cup, but I have to say this flavor won me over. When prepared hot and with a packet of stevia, it’s certainly a sweet treat! There’s nothing green about it—certainly all peach!

I’ve had Cafe Bustelo coffee before, but it was my first time trying out their instant packs.

cafe_bustelo
Easy as 1-2-3!

It’s almost too simple to prepare, as I literally have been heating up a mug of water for about 2 minutes, then add a packet of the intant coffee with stevia, and voila! A smooth, flavorful cup of coffee that’s easy on the wallet.

tru
How to make coffee, fast.

The Zenify drink I sampled was the “Zero” version, which contains 0g of sugar. The ingredients are basically sparkling water, erythritol, citric/ascorbic acid, and added vitamins. In addition to being sugar-free, it also contains no caffeine (to balance out the instant coffee I suppose!).

zenify
Zenify Zero

I love how it had a refreshing taste to it due to the carbonation, but knowing that it also served to work like green tea due to it containing a similar combination of antioxidants made me appreciative of it a bit more. I also think it’s pretty cool that the company pledges to work against polarization and intolerance by donating 5% of its profits to the Coexist Foundation.

 As for the products I was unable to try, the Chiridos cricket snacks and Wild Planet canned chicken since they obviously contain meat products. My labmates enjoyed them though!

hummus
Garbanzo bean hummus I have yet to make.

I could have made some garbanzo hummus this month to share with my co-workers as well, but didn’t get a chance to in time for this post! Seems easy enough though—the hummus flavor packet simply says to add a can of Bush’s Garbanzos.

Coffee or tea?

Do you prefer jam or nut butter on oats?

December Degustabox!

December Degustabox!

With all the cooking ingredients in last month’s Degustabox, I was elated that this month’s box featured a lot more snack-ables—including some sweet treats (hellooooo cookies ๐Ÿ˜€ ).

december_box
December’s Degustabox Delectables

The Purely Simple baking mix and frosting pack were an interesting find in this month’s box. I haven’t seen this in stores yet, but I’m glad to see that global brands like Pillsbury are attempting to make products that stray away from using artificial ingredients.

purely_simple
Pillsbury Purely Simple White Cake & Cupcake Mix and Pillsbury Purely Simple Buttercream Frosting Mix

I didn’t have time to bake with them personally, but I thought it was a good idea to drop it off at a holiday cookie decorating party my running team was having. I did try a bit of the frosting mix though…in some oatmeal.

frosting-oatmeal
Frosting oatmeal…? I try ๐Ÿ˜›

For some reason, I thought that the frosting mix would “magically” turn into frosting…because that’s what it’s supposed to do right? Haha…I honestly did not notice any difference to my oatmeal after adding a tablespoon or so of the mix. So now you know.

It was the first time I tried roasted fava beans, thanks to Kala Beautiful Beans. These were crisp, salted, and peppered, and added SO much texture to my crockpot bowl already full of shredded cabbage, eggplant, and bell pepper. The whole bag didn’t fit the bowl, so I had to add more as I ate through the contents of the bowl ๐Ÿ˜›

kala
KALA Beautiful Beans – Simply Peppered Beans

I’ve seen the Good Thins brand around lately, the last time being when someone from the next door lab had the sweet potato ones for lunch. This box was “the oat one”, specifically the sweet oat and flax.

good__thins
Good Thins – Sweet Oat & Flax

Each crisp was perfectly square, and had bits of flax seeds peeking out. They definitely had a malty, sweet flavor to them, and while they made for the perfect snack on their own, I’m sure they would have tasted spectacular with some dip.

A lot of people have been getting sick in my workplace, but these Ricola lozenges weren’t something I was too keen on sharing.

ricola_1
Ricola Herbal Immunity – Honey Herb Lozenges

They were Honey Herb flavored, and the packaging went on forever, haha! And while each lozenge has no artificial colors/flavors or GMOs, as well as being packed with Swiss herbs and ginseng, they could be treated and eaten like candy.

lozenge_
Really, it’s just like candy.

I actually can’t recall the last time I had jam or jelly…it’s been all nut butter for me lately. If you don’t eat PB&J sandwiches regularly, the thought of buying jelly or jam from the grocery store doesn’t seem to stick around (pun intended!).

strawberry_jalapeno
Smucker’s Fruit & Honey – Strawberry Jalapeรฑo Fruit Spread

I received a small jar of Smucker’s Fruit and Honey fruit spread in strawberry jalapeno (yes, jalapeno), which has been sweetned naturally with honey. I think that because of the honey, the spread wasn’t as thick as a regular jam. It did taste sweeter though, which for this flavor was off-set by the jalapeno bits. While at first this mix of flavor profiles was fun, it got annoying pretty quickly. After a while it seems like a chore, having to avoid the jalapeno pieces once they start to get tiring.

The Loacker biscuits were insanely delicious!! Overall, I preferred the coconut flavor over Noir Orange, but both flavors rocked.

loacker_noirorange
Loacker Gran Pasticceria Patisserie – Noir Orange

I love how the coconut flavor had a generous amount of coconut flakes over each biscuit, and that the coating was milk chocolate. The noir orange coating was a dark chocolate, and even though it was a wafer cookie, it had a bumpy puffed rice texture. The nutrition was not as “bad” as one would expect either—120 calories for 3-4 biscuits, but nothing stopped me from eating more than that in one go.

loacker_coconut
Loacker Gran Pasticceria Patisserie – Coconut

I’ve always preferred cookies to be chewy, so I never was a huge fan of Chips Ahoy! growing up. When they came out with the chewy version, I was all about those, but it’s been a while since I first had them in elementary school!

thins
Chips Ahoy! Thins – Cinnamon Sugar

Many years later, the brand is still going strong with a “thins” version of their cookie, which are flatter and crispier, almost like thick, kettle-cooked potato chips. This particular flavor was cinnamon sugar, and it was impossible to complain about there being a LACK of cinnamon sugar! There were even white chocolate chips thrown in. Overall, I liked the flavor, I just wish they were chewier of course.

Another sweet treat was a small bundle of Honey Acres honey straws. There was an assortment of flavors that included clover, lemon, orange, raspberry, and mint chocolate. The mint chocolate was my favorite since it had the thickest consistency of all the flavors.

honey_straws
Honey Straws, yum!!

I ate them on their own, but they could easily be added to tea or on top of oatmeal for some extra flavor and sweetness.

I first tried Wise popcorn when I received my first ever Degustabox back in June. This month’s box included a giant bag of their white cheddar popcorn, but I couldn’t confirm if the enzymes used to make the cheese they use to flavor the popcorn were microbial or rennet based. So unfortunately, I couldn’t sample the popcorn myself, but at least my lab-mates got some free food out of it.

wise_popcorn_white_cheddar
Wise Popcorn – White Cheddar

One odd product in this box was a microwaveable 3-minute meal with a mix of flavored grains. The flavor was noted as “beef burgundy”, but I looked at the ingredients list multiple times and did not see the words “beef” or “meat”. I was certainly surprised, but I didn’t want to take a chance on it in case the natural flavors were of animal origin.  Yet another product left for my co-workers…

urbane_
A meat-less meat product?

There were honestly many great finds in this month’s box, which made up for the few products I couldn’t fully enjoy. Well, I must say that if there are at least three different dessert items that are equally great-tasting, then my needs are met ๐Ÿ˜‰ !

Are you a cookies or crisps/chips kind of person?

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