January Sunshine

January Sunshine

This past weekend turned out to be better than I expected. I didn’t have a slew of things I was planning to do to begin with, but despite just checking off mundane errands and staying close to home due to lab responsibilities, it was a pretty pleasant Saturday and Sunday.

My shins have slowly been cooperating, as I have been trying to ease back into my normal mileage while giving them recovery time between days I do running workouts. That meant doing cross-training every other day last week, and while I hate feeling like a hamster at the gym, I gritted my teeth and got through it. I also managed to get some strength training in.

When my sister was here the weekend prior, I was able to snag a bunch of great clearance deals at Sprouts, including $3 jars of soybean spread, $6 protein bar boxes, and limited edition RX bars for $0.50 a pop!

It’s funny how last year around this time, seeking out new RX bar flavors was one of the things that kept me sane when I was preparing for quals. Now, these bars aren’t really my jam anymore…

RX Bar - Iced Gingerbread
RX Bar – Iced Gingerbread

And despite everyone one the ‘gram raving about this flavor, I couldn’t get on board with the dry texture. The cinnamon and ginger spice pretty much made this a a dense slab of fruit cake. Eh, not too appetizing. But it was $0.50, so not too much of a loss 😉

My Saturday morning consisted of a short, easy run to get my blood flowing for the next day’s team long run. I eventually made my way to lab, but was too tired/hungry to venture out too far for something to eat. Despite it being early January, the sun was out and bright as ever, meaning the smoothie/juice/acai bowl craving I had was absolutely justified.

Sunlife Organics, USC Village
Sunlife Organics, USC Village

It was my first time trying Sunlife Organics. I first came across the name two Labor Day weekends ago when I made a day trip to Malibu. The one I visited in the relatively new USC Village definitely had that pretentious LA juice shop vibe, but I let it slide.

Juice shop vibes
Juice shop vibes

When it comes to visiting “chain” restaurants or restaurants with more than one location, I like to try whatever is special to that location or seasonal specials so I feel like I have a reason for going to a location that is farther out than where I need to go.

So I got the "Trojan Bowl".
So I got the “Trojan Bowl”.

So I got the Trojan Bowl, which was a coconut butter/hemp milk/whey protein/banana/mango blend base topped with granola, strawberry, peanut butter, goji berries and bee pollen. Being the nut butter fan that I am, I was enamored by the PB and goji berries alone. 

<3
♥♥♥♥♥

I ate this while people-watching and soaking in some of the sun’s rays. There were plenty of student’s already studying in the vast courtyard (the semester started about a week ago), and looking at their stressed facial expressions made me so relieved that I was no longer in that boat, haha!

 

I was slightly nervous going into Sunday since it was my first team long run in a while (since I took time off for my shin splints). I stretched as much as I could and hoped for the best. We had originally planned to drive to Pasadena for our notorious 12 miler that everyone gets lost from, but due to lack of cars, we opted for a run close to downtown LA.

To my pleasant surprise, I was able to run pain-free with my teammates! I felt pretty good for about 75% of the run, and the last 2-3 miles felt tougher than usual, but I think it’s due to the lack of consistent running over the past few weeks. I’m hoping my endurance comes back at a roaring pace, but I’m also trying to be cautious and take things at a pace comfortable for my shin recovery.

After the run, I spent the morning catching up on some work, but I made sure to get some time in to get lunch in downtown. For some reason that day, I felt like walking down those DTLA streets I’m so fond of…

Panini Kabob Grill, DTLA
Panini Kabob Grill, DTLA

I used to pass by Panini Kabob Grill all the time when I lived near DTLA and was walking between the Pico and 7th Street Metro stations. The patio seating was always full, but I got myself a seat this time around.

A seat where I was able to appreciate some views.
A seat where I was able to appreciate some views.

Their menu selections includes plenty of veggie-friendly items, and as soon as I saw the charbroiled organic tofu kabob platter, my mind was made up.

tofu-kabob

I was expecting thick blocks of baked tofu to be skewered with grilled veggies, but my plate came to me skewer-less. But there were bright orange soft squares of tofu, plenty of grilled veggies, a side salad with avocado, a lil cup of hummus (def. not enough for the food that was there to dip it in), and fluffy bulgar pilaf.

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Charbroiled Tofu Kabob

Even though the tofu looked worthy based on its color, it was quite bland and lacked flavor. The salad was doused in a dressing with too much vinegar in my opinion, and the bulgar pilaf also lacked flavor. I will admit that the portions did make for quite a filling meal.

I felt like walking a couple blocks after my meal, and definitely felt the effects of the sunshine. I was feeling warm under the sun, but certainly very happy. It was one of those perfect, “winter” LA days.

How is the weather currently where you live?

Red, White, and Chew

Red, White, and Chew

My sis and I woke up bright and early on Sunday morning, with the goal of getting things wrapped up in lab and then heading off to Santa Monica for brunch.

I am honestly so grateful for the Expo line expansion…what would have originally been almost an hour and a half trip to the ever-popular Santa Monica now only takes 30-40 minutes!

chomp_eatery
Chomp Eatery

One of the stops is a convenient seven minute walk to Chomp Eatery and DK’s Donuts. One day when I have cash on hand, I will be back for some of their mouth-watering donuts, but my sis and I headed right next door to Chomp Eatery: a place we knew that takes credit cards and serves up an irresistible novelty.

The Unicorn Melt was something I came across on Instagram. It’s basically a grilled cheese with a rainbow theme, in that the cheese is colored with organic food coloring and melted so that a rainbow oozes out when the slices are pulled apart. Sound appetizing yet?

Since my sis and I decided to split the Unicorn Melt, we each got our own meals as well. I of course got one of the wellness bowls.

gojiberriesbowl
Of course I go straight to the bowls part of the menu…

The bowl I chose to go with was none other than the Goji Berries Banana Bowl, which had a plain greek yogurt base, and heavily topped with granola, cacao nibs, goji berries, banana , and agave syrup.

gojiberries_banana_bowl
Looks like a small bowl but there was tons of yogurt and a mountain of granola!!

My sister got one of the burger with a veggie patty, and it was an overflowing tower of rich, nutrient-packed veggies and creamy add-in like avocado and a fried egg.

burger_and_melt
Burgers + melts

My sister, a self-proclaimed carb-lover thought her burger + melt may have been too much at one time, but she enjoyed her burger. We both agreed that the melt wasn’t outstanding in taste, but as far as presentation and creativity goes…how could it be anything less than 110%? Not to mention, it was a pretty festive and fitting rainbow on the inside.

unicornmelt___
A red, white, and blue cheese melt!!

After devouring our sandwiches and chewing every last goji berry, we walked towards downtown Santa Monica, stopped inside Cotton On, and then boarded the train from the new downtown station in order to get to Union Station on time.

After dropping off my sister later that afternoon, I felt extremely exhausted and could not wait to go to bed—early! Haha. Needless to say, 4th of July was very low key. No fireworks, no veggie dogs…just plenty of lab work in the morning as usual, and then relaxing at home. At least I did sort of celebrate with a patriotic grilled cheese!

Chomp Eatery & Juice Station Menu, Reviews, Photos, Location and Info - Zomato

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