Carbs, but No Loading

Carbs, but No Loading

I didn’t go out of my way to carbo-load the day before the marathon, but I did eat throughout the day, kept hydrated, and stuck to foods I knew wouldn’t throw me off.

I was sent two vouchers for a free bread item and a drink to use at one of 85C Bakery’s newest locations—in Glendale. Since E and I have been hanging outside of lab together more frequently now, I asked if she wanted to make a day out of it, and she happily agreed.

We met in downtown and then took a bus that stops close to the Galleria. From there, it was a short walk to the bakery.

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85c Bakery – Glendale

The inside of the bakery was clean, and the baked goods were organized in a similar way to that of a bakery I visited a while back in Koreatown.

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Ah, what to choose??

E and I both got trays and walked through the aisles, seeing what lovely little bread creations we’d come across.

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Baked goods

I decided to get a cranberry cream cheese yudane roll, while E got a wild mushroom cheese bread loaf.

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Cranberry Cream Cheese Yudane Roll

For my drink, I opted for a hot green milky tea. E ended up going for a cold lemonade. We found seats by the window, and as soon as we had our food and drinks, we settled in.

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Hot green milky tea (or rather, water)

My cranberry cream cheese yudane roll had a rough texture on the outside, but this was completely opposite of its interior texture. The roll had a sufficient amount of cream cheese and cranberries (though both of these ingredients tended to separate from one another) and was quite chewy. The milky green tea on the other hand was watered down in my opinion. There was a faint taste of tea, but overall, it just tasted (?) like warm water.

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E’s mushroom bread

After our bread/tea break, we walked over to the Galleria and made a round inside the mall. Both of us did end up buying something to add to our wardrobes, but we didn’t spend too much time shopping.

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Taking a break before heading back.

We soon walked over to the Americana at Brand right next door, and stopped to sit down and hydrate with some water. As it approached 4pm, I felt like it would be wise to head back and rest up for my race the next day, so we made our way to the bus stop for the ride home.

Do you prefer sweet bread items (danishes, sweet rolls) or just go for the 100% sweet stuff (cakes, pies) ?

85°C Bakery Cafe Menu, Reviews, Photos, Location and Info - Zomato

Sweet Tooth Central

Sweet Tooth Central

Sometimes, it can be hard to resist even the smallest of sweet cravings. Saturday was just one of those days I felt like having dessert as my main meal, and even if it was past the “normal” breakfast time frame, pancakes were just calling my name…

1
Just a glance at Bea Bea’s menu.

It may have been a length journey traveling to Burbank via public transit (almost two hours!), but when I made it to Bea Bea’s, all seemed right with the world 🙂

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Inside the restaurant.

I made it in an hour before closing at 4pm, and was able to get a table and plenty of time to look at the menu. They had daily specials that sounded appetizing, but I was definitely here for the one and only Matcha Green Tea Monster.

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There’s no room for specials when green tea pancakes are involved!

These green-tea infused pancakes with marscapone, white chocolate chips, and whipped cream were almost too beautiful to eat. I’m not even sure why syrup was given on the side—totally unnecessary, and such a distraction 😉

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How gorgeous is this?!

I tried the marscapone/whipped cream first on its own, and then lathered that all over the pancakes anyway because it was rapidly melting. I doubted the fact that there were white chocolate chips mixed in, but I soon spotted the familiar shape poking through.

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Marscapone, whipped cream, chocolate chips!

Unlike the gargantuan (but delicious up to a certain point) stack of oreo pancakes I had a couple months back, I was able to demolish this stack of pancakes and still have room for another sweet treat. Like a cupcake. A Sprinkles cupcake, yes.

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The pet store next to Bea Bea’s. Couldn’t resist fawning over this adorable cat 🙂

So I was back on the bus, this time off to Glendale to check out the Sprinkles location at Americana at Brand.

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Americana in Glendale

It was 5pm by the time I got there, but it felt like mid-summer, especially with the crowds.

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Right in front of the bus stop!

Unlike the Beverly Hills location, this Sprinkles was styled like a kiosk, with the only seating some outdoor tables close by.

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Ahhofcourse…there is a line -.-

The cupcakes were prominently displayed behind a curved window that followed alongside the queue.

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Lots of choices!

But with a menu in hand with the daily cupcake and ice cream flavors, I knew exactly what my cupcake sundae would consist of.

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Pumpkin cake + caramel ice cream…I think it’s a very good choice indeed 🙂

On a late-September day that felt like mid-July, the only way to bring back the autumn mood was with a pumpkin cupcake and caramel ice cream.

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Side view!

My favorite part of these cupcake sundaes is obviously the top with the frosting and all. Frosting > cake in my opinion 😉

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Happiness in a cup 🙂

I enjoyed my autumn-inducing dessert near the main fountain, since all of the Sprinkles-designated seats were taken. A security officer even took notice of my sweet treat, and paid her compliments 😛 .

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Enjoying the view and outdoors.

Surprisingly, my sugar cravings commenced as I finished the last morsel of my cupcake sundae. I guess I had my fill, and was ready to head back home knowing I was able to successfully appease my sugar cravings.

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Heading home.

No shame in a little sugar indulgence now and then—especially if it’s a Saturday, and if the word cake is involved 🙂 !

Bea Bea's Menu, Reviews, Photos, Location and Info - Zomato

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