Birthday and The Rockwell

Birthday and The Rockwell

In the days leading up to my birthday last year, I was under what seemed like insurmountable stress, and getting away from everything was more than necessary on my birthday. My 24th was a fun one thanks to the thoughtfulness of my Dad, sister, and friend who went out of their way to give me company when I felt so lonely and was running on fumes…

This year was the first time I celebrated my actual birthday with no close family nearby. But I didn’t mind, because the day felt like any other day, other than the fact I turned a quarter of a century years old šŸ˜›

It started with a short run, specifically a speed workout, and from there, I was off to lab.

In lab, E surprised me with a gift (a Turkish tea set!) and after getting some work done in the morning, she and another one of my lab mates joined me for lunch. They had cake ready and thawed when we came back to the office, and we spent some more time chatting over cake.

I managed to get some more work done in the afternoon, but things slowed down around 5. I asked E if she wanted to join me for dinner at The Rockwell in Los Feliz, since I had been asked if I could come review their summer menu. Being able to set up the visit on my birthday was definitely a plus šŸ™‚

We took the metro over to Los Feliz since leaving to get the car and then driving through traffic didn’t seem like the best idea. When we got off at Vermont and Sunset however, we were greeted by extremely humid weather and…rain?! LA was acting crazy!

ā™„
ā™„

We entered through the stage/club side first, and thought it was strange that a restaurant could be so dark. 

unnamed
ā™„

Luckily, we had the sense to walk around the building and find the restaurant entrance.

The Rockwell, Los Feliz
The Rockwell, Los Feliz

We were greeted by some wait staff who at first didn’t know about the review visit, but we were able to grab some seats near the back, in a cozy little booth with a earthy-looking theme.

Getting cozy!
Getting cozy!

We were given the menu and took some time to figure out what sounded best. The skillet cauliflower ‘n’ cheese initially caught my eye, but E was eyeing it too, so I thought I’d get something different so we could share and try a variety of items.

E also got the RW Quinoa Burger (After figuring out that RW stands for Rockwell, haha), and I ended up choosing one of their wood stone flatbreads, the forest mushroom to be exact.

We were able to put in our order, and we didn’t have to wait too long for our food to arrive. In the meantime, we met The Rockwell’s owner/manager, and sipped on some cold glasses of water.

~
~

We were amazed by how big the portions were when everything came out. And despite the muggy weather outside, we welcomed the warmth radiating from the food and couldn’t wait to dig in.

RW QUINOA BURGER ~ black bean, onion, sun-dried tomato, vegan mango chutney aioli
RW QUINOA BURGER ~ black bean, onion, sun-dried tomato, vegan mango chutney aioli

E wasn’t able to finish her burger, but she was ecstatic to find such a generous portion of avocado laid out so finely on her crisp quinoa patty.

My woostone flatbread was composed of wild mushrooms, leeks, white sauce, and truffle oil. It actually reminded me of the pizza I had at Pizza Studio a couple months ago, but the flatbread crust of this pizza had an intriguing texture. It was perfectly crisp on the outside, and pliable and chewy on the inside. Birthday calories obviously don’t count, and I had no problem getting through all of it šŸ˜›

FOREST MUSHROOM WOODSTONE FLATBREAD ~ WILD MUSHROOMS, LEEK, WHITE SAUCE & TRUFFLE OIL
FOREST MUSHROOM WOODSTONE FLATBREAD ~ WILD MUSHROOMS, LEEK, WHITE SAUCE & TRUFFLE OIL

I had some of E’s cauliflower ‘n’ cheese, which was described as a dish of multi-colored florets coated with golden panko crust and covered in cheese. It definitely wasn’t skimping on the cheese, and even though it’s an item under their “shareables”, it could easily be a rich entree if you so choose!

SKILLET CAULIFLOWER ā€œNā€ CHEESE ~ purple, yellow, white florets with golden panko crust
SKILLET CAULIFLOWER ā€œNā€ CHEESE ~ purple, yellow, white florets with golden panko crust

For the amount of food we got, and the quality, the cost was understandable and not too expensive. We had our meal covered, but the price range is certainly not out of reach if you are looking for a cozy, patio-style restaurant with shareable, bar food appetizers and classic entrees with a fresh, Californian (more like Hollywood-inspired) twist. They also hold shows throughout the month, the tickets to which are sold separately from dining in at the restaurant.

E and I took the train back, and I made it home close to 10pm. It was a busy, long birthday, but for what I did and who I surrounded myself with, I think I welcomed my 25th year the happiest way I could.

Rockwell Table & Stage Menu, Reviews, Photos, Location and Info - Zomato

Related Posts Plugin for WordPress, Blogger...© Copyright 2017 P, All rights Reserved. Written For: Will Study for Food
Share!Email this to someoneShare on Google+0Share on Tumblr0Tweet about this on TwitterShare on StumbleUpon0Share on Facebook0

Leave a Reply

Your email address will not be published. Required fields are marked *

CommentLuv badge